Recipe of the Day: Shredded Root Salad
January 20, 2014 No Comments
Recipe of the Day: Shredded Root Salad
January 17, 2014 | By Hannah Campbell
Need a reboot? You’ll love this shredded root salad.
There’s something about the mixture of carrots, beets, apples, and radishes that just feels refreshing. But don’t mistake cleansing for tasteless. The recipe includes a zingy dressing made with fresh herbs, cider vinegar, and mustard.
Plus, all of those vitamins and antioxidants are guaranteed to give your skin a boost — hello glow! With only 197 calories, we’d say this salad is a no brainer.
Ingredients: carrots, celery root, radishes, apples, beets, lemon, cider vinegar, yogurt, dijon mustard, olive oil, fresh herbs, salt, pepper
Try this recipe: Shredded Root Salad