Hi guys! 🙂

So, as I’ve not long started with SW EE, I have been browsing all your food diaries on here to gain some tips and inspiration! Wondered whether someone would be able to look at mine, for past two days, and let me know what you think? 🙂

WEDS 28th: –
B/FAST – Skinny cappuccino Muller Light, w/chopped blueberries & Strawberries (only a small handful)

LUNCH – cup Coffee w/SS milk (part of my HEa)
205g Heinz spaghetti hoops, 1 x sml wholemeal slice Hovis (no butter), w/fried egg (fry light)

TEA – SW easy chicken korma w/Pilau Rice (free) (recipe from latest SW mag!)

SNACKS – banana, tangerine

THURS 29th: –
B/FAST – 2 x wholewheat Hovis sml toast (unbuttered), 205g tin Heinz spaghetti hoops, poached egg, green tea

LUNCH – Muller Light coconut w/lime yoghurt, w/chopped strawberries (sml handful) & coffee w/SS milk

TEA – jacket potato (no butter) w/beans, grated mozzarella, lettuce, tomatoes, chopped up packet ham (4 slices), 1 x tblspn salad cream

SNACKS – Green tea (cup), tangerine

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